HOME
RECIPE CATEGORY
OTHER CATEGORIES
CONTACT
MEAT
BEEF
PORK
GOAT
SEAFOOD
SHELLFISH
FISH
POULTRY
CHICKEN
OTHER
DESSERTS
VEGETABLES
NOODLES
SOUP
NEWS EVENTS
COOKING TIPS
LINKS
FACEBOOK
GOOGLE+
YOUTUBE
PINOY KUSINA
OUR TEAM
CONTRIBUTE
SPONSOR/ADVERTISEMENT
PARTNERSHIP
Friday, 13 January 2012
Orange Tulips
Orange Tulips
Ingredients :
Orange
Preparation Time :
10 minutes
Tools Used :
Paring Knife
Step 1.
Cut the orange top off .
Step 2.
Outline the orange skin .You are going to get a flower-shape details.
Step 3.
Fold the skin
Step 4.
Can be use as an art of a centerpiece.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment